Sriracha Grilled Cheese

2 pieces of wheat bread
1/2 cup sharp shredded cheddar cheese
1/2 tsp mayo
1/2 tsp sriracha

Sometimes you just have to think outside the box when making something simple. If you like a little kick with your food, I suggest you try this grilled cheese sandwich with sriracha. The creaminess of the mayo, the saltiness of the cheese, and the kick of the sriracha make a wonderful new way to enjoy a old classic. Do you want to “spice” up your grilled cheese? Here is a good way to do it.

Brown your bead in a skillet with butter. Use as much butter as you want, but do use so much it turns the bread into mush. At this point lightly brown it, don’t over cook at this stage. About 2 minutes per side on medium heat.

Take  your sriracha and mayo and mix together in a small bowl. spread on one side of each piece of bread. Lay one piece of bread with mixture facing up. Place the cheese, then the other piece of bread.  Cook on medium low on both sides until nicely brown or cheese has melted through. Excellent!

Please be sure to like and share this recipe. If you try it, let me know!

-The Pastor Chef

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